Chocolate Oatmeal Cookies
Enjoy these warm mouth watering chocolate chip oatmeal cookies with a side of vanilla ice cream. Easy to make and not to many ingredients. The whole family will enjoy these cookies.
Equipment
- 2 Medium Bowls
- Spatula
- Spoon
- 2 Baking Trays
- Cookie Scoop
Ingredients
- 1/2 cups 1 stick room temperature butter
- 1/2 cups light brown sugar
- 1/2 cups granulated sugar
- 1 large egg
- 1/2 tsp vanilla extract
- 1 cup flour
- 1 1/4 cups oatmeal powder
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 cup chocolate chips grounded up in blender
- 1 1/4 cup chocolate chips
Instructions
- Blend oats in blender to a powder.
- Blend Chocolate chips in blender to a powder.
- Mix flour, oats, baking powder, and baking soda and set aside.
- Mix the butter and sugars together for about 1-2 minutes.
- Add egg and vanilla to butter and sugar. Mix for 30 seconds.
- Add dry ingredients to wet ingredients and mix until combined.
- Add grated chocolate chips and mix.
- Add chocolate chips and mix til incorporated.
- Scoop with cookie scoop and place two inches apart on parchment paper lined baking trays.
- Bake for 8-10 minutes at 375°. Makes around 36 cookies.