Chocolate is one ingredient Jewels and Heart love to have in their favorite desserts. Chocolate cookies, cupcakes and ice cream. We try not to eat a whole lot of desserts but when we do, we make new and exciting recipes. This Orange Chocolate Cookie recipe is one of our favorite chocolate cookie recipes. Everyone will for sure love them and make sure to have them at your next family party or get together.
Jewels made these cookies (pictured to the right) and she got a little creative with the recipe, she was adding chocolate chips and thought, “Why not add peanut butter chips too?” I have to say, it tasted fantastic!
These orange chocolate cookies taste best when they right out of the oven or microwaved for a few seconds.
To store them, use an air tight container or zip lock bag and they will stay good for days, longer if put in the fridge.
Orange Gives the Kick
Orange and chocolate have a really nice tangy taste to them. If you want to taste the best flavor mix use chocolate and orange but don’t be afraid to change it up with your own combinations.
Shop Ingredients...
Terry’s Chocolate Orange-Orange Flavored Milk Chocolate Ball, 157g (2 Pack)
The recipe works best with a chocolate orange instead of orange extract or orange zest. View on Amazon.
HERSHEY’S Milk Chocolate with Almonds Candy, Halloween, 1.45 oz Bars (36 ct)
Purchase a multi pack on Amazon and save the additional bars for when you make this recipe again.
Orange Chocolate Cookies
Equipment
- Baking Tray
- Parchment Paper
- Mixing Bowl
- Mixing Spoon
- Teaspoon
- Microwave
- Oven
Ingredients
- 1 tsp Orange extract or zest of 1 orange
- 1 flavored orange or 1 cup chocolate chips
- 1 cup peanut butter chips (optional)
- 1/2 cup cocoa powder
- 1 egg
- 1 1/3 cups flour
- 1 cup sugar
- 1 stick butter
Instructions
- Mix butter and sugar in a mixing bowl till combined.
- Add the orange extract (or orange zest) and egg. Mix.
- Add flour, cocoa powder, baking powder. Mix.
- Melt chocolate orange (1 oz) in microwave and mix in. OR add in chocolate and/or peanut butter chips
- Scoop teaspoon sized balls of dough and put them on parchment lined baking tray, 1 inch apart.
- Bake in oven at 350° for 10-12 minutes.
- Remove from oven. Careful they will be hot.
- Enjoy!